Espresso Recipe
Make Espresso Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Method
Espresso Preparation
- 1
Grind the Coffee Beans
Use a burr grinder to grind 18 grams of espresso coffee beans to a fine consistency, similar to table salt.
- 2
Prepare the Espresso Machine
Turn on the espresso machine to preheat it. Make sure the portafilter is clean and dry.
- 3
Tamp the Coffee Grounds
Add the ground coffee to the portafilter basket, leveling it with a finger. Use a tamper to apply even pressure and create a flat surface.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine. Start the brewing process and let 60 ml of water pass through the coffee grounds, aiming for a brewing time of 25-30 seconds.
- 5
Serve the Espresso
Once the espresso is brewed, carefully pour it into a pre-warmed espresso cup and enjoy immediately.