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Spanish Coffee Recipe

Name: Glo Restaurant + Lounges SPANISH COFFEE Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Spanish
Ingredients: 2 cups Freshly brewed coffee; 2 oz Spanish brandy or rum; 1 tbs Sugar; 1 cup Whipped cream; to taste Cinnamon; to taste Chocolate shavings

Inspired by Glo Restaurant + Lounge

Time15m

Serves2

Indulge in our rich Spanish Coffee, a delightful blend of robust coffee, smooth brandy, and a hint of cinnamon, topped with a luscious layer of whipped cream. Each sip transports you to the vibrant streets of Spain, where the warmth of tradition meets the bold flavors of expertly brewed coffee. Perfect for those seeking a cozy escape or a lively pick-me-up!

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Ingredients

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Method

Directions

Prepare the Coffee

Brew 2 cups of your favorite coffee using your preferred method.

Mix the Alcohol and Sugar

In a heat-resistant glass, combine the freshly brewed coffee, Spanish brandy (or rum), and sugar. Stir until the sugar is dissolved.

Top with Whipped Cream

Carefully spoon a generous amount of whipped cream on top of the coffee mixture.

Garnish

Sprinkle cinnamon and chocolate shavings over the whipped cream for added flavor and presentation.