Espresso Martini Recipe
Van Gogh espresso vodka, crème de cacao, baileys, cold brew espresso, chocolate bitters
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Directions
Prepare the Shaker
Fill a cocktail shaker with ice.
Combine the Ingredients
Pour the Van Gogh espresso vodka, crème de cacao, Baileys Irish cream, cold brew espresso, and chocolate bitters into the shaker.
Shake
Shake vigorously for about 15-20 seconds until well chilled.
Strain and Serve
Strain the mixture into a chilled martini glass.
Garnish
Garnish with three coffee beans on top.