BLACK RASPBERRY FIZZ recipe served in a glass, by Pekin the Chef
Jun 04 2026
RestaurantsGlo Restaurant + LoungeBlack Raspberry Fizz Recipe

Black Raspberry Fizz Recipe

Time15m
Serves4

chambord, montelvini prosecco, lemon

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Ingredients

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Ingredients

Method

Directions

1

Prepare the Glasses

Fill each glass with ice cubes.

2

Mix the Ingredients

In a cocktail shaker, combine the Chambord and fresh lemon juice. Shake well to mix.

3

Pour and Top

Pour the mixture over the ice-filled glasses, filling each glass halfway. Top with Montelvini Prosecco.

4

Garnish and Serve

Add fresh black raspberries and mint leaves on top for garnish. Serve immediately and enjoy!