Classic Burger Recipe

inspired by

@glennscafe

Oct 31 2025

•

30m

•

Serves 2

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Recipe information

Make Classic Burger in just 30m. Juicy beef patty with lettuce, tomato, and our special sauce.

Prepare the Burger Patty

1. Mix the Ingredients

In a bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until well combined.

2. Form the Patties

Divide the mixture into two equal portions and shape them into patties about 3/4 inch thick.

3. Cook the Patties

Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.

Prepare the Special Sauce

4. Mix the Sauce Ingredients

In a small bowl, combine mayonnaise, ketchup, Dijon mustard, garlic powder, and paprika. Stir until smooth and well combined.

Assemble the Burger

5. Prepare the Vegetables

Wash and dry the lettuce leaves. Slice the tomato into thick slices.

6. Build the Burger

On the bottom half of each burger bun, spread a generous amount of the special sauce. Place a burger patty on top, followed by lettuce, tomato slices, and pickles. Top with the other half of the bun.

Classic Burger Recipe

Recipe information

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Burger Patty

Toppings

Special Sauce

Burger Assembly