RestaurantsGiuseppe & SonsHotel Nacional Recipe

Hotel Nacional Recipe

Inspired by Giuseppe & Sons
Time5m
Serves1

rum, pineapple, apricot

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

1

Combine Ingredients

In a cocktail shaker, add light rum, pineapple juice, and apricot brandy.

2

Shake Well

Fill the shaker with ice cubes and shake vigorously for about 15 seconds.

3

Strain and Serve

Strain the mixture into a chilled cocktail glass.

4

Garnish

Garnish with a fresh pineapple wedge on the rim of the glass.