RestaurantsGiselle MiamiLamb Chops Recipe

Lamb Chops Recipe

Inspired by Giselle Miami
Time45m
Serves4

Pistachio Baby Carrots, Pomegranate Gastrique, Shiso

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Ingredients

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Lamb Chops

Method

Preparation of Lamb Chops

1

Marinate the Lamb Chops

In a bowl, mix olive oil, minced garlic, chopped rosemary, salt, and black pepper. Add lamb chops to the marinade and coat evenly. Cover and refrigerate for at least 30 minutes.

2

Cook the Lamb Chops

Heat a grill or skillet over medium-high heat. Remove lamb chops from marinade and grill or sear for about 4-5 minutes on each side for medium-rare, or until desired doneness is reached.