Peroni + House Shot Recipe
Recipe information
Make Peroni + House Shot in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Beverages
Garnishes
Preparation
1. Chill the Beer
Place the Peroni beer bottle in the refrigerator for at least 30 minutes before serving to ensure it is chilled.
2. Select Your House Spirit
Choose your preferred house spirit (vodka, gin, or whiskey) and prepare a standard shot glass.
Serving
3. Pour the Shot
Pour the selected house spirit into the shot glass and set it aside.
4. Serve the Beer
Take the chilled Peroni beer from the refrigerator, open it, and pour it into a beer glass if preferred, or serve it directly in the bottle.
5. Garnish the Drink
Cut a wedge from the lemon and place it on the rim of the beer glass or serve it on the side for added flavor.
6. Enjoy the Combo
Serve the beer and shot together for a refreshing drink combo. Enjoy the beer first, then take the shot or sip them together!
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