Spicy Chicken recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsGen Korean BBQ HouseSpicy Chicken Recipe

Spicy Chicken Recipe

Time1h 30m
Serves4

marinated spicy Korean BBQ chicken

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Ingredients

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Marinade and Chicken

Method

Cooking Instructions

1

Prepare the Marinade

In a bowl, combine soy sauce, gochujang, sesame oil, honey, minced garlic, grated ginger, and black pepper. Mix well.

2

Marinate the Chicken

Add the chicken thighs to the marinade, ensuring they are well coated. Cover and refrigerate for at least 1 hour, preferably overnight.

3

Cook the Chicken

Preheat a grill or skillet over medium-high heat. Remove the chicken from the marinade, letting the excess drip off. Grill or cook in the skillet for about 5-7 minutes per side, or until the chicken is cooked through and has nice char marks.

4

Serve

Once cooked, remove the chicken from heat and let it rest for a few minutes. Slice and serve garnished with chopped green onions.