Chadol Sauce Recipe
Chadol Sauce is a rich and savory blend of sweet soy, garlic, and sesame, perfect for enhancing grilled meats and vegetables.
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Ingredients
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Sauce Ingredients
Method
Preparation Steps
- 1
Combine Ingredients
In a medium bowl, whisk together the soy sauce, sesame oil, rice vinegar, and honey or sugar until well combined.
- 2
Add Aromatics
Stir in the minced garlic, grated ginger, chopped green onions, and toasted sesame seeds into the mixture.
- 3
Season to Taste
Add red pepper flakes to taste, based on your preferred level of spiciness.
- 4
Mix Well
Mix all ingredients thoroughly until well blended.
- 5
Serve
Transfer the chadol sauce to a serving bowl and enjoy it with grilled meats or as a dipping sauce.
