Recipe information
Chadol Sauce is a rich and savory blend of sweet soy, garlic, and sesame, perfect for enhancing grilled meats and vegetables.
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Ingredients
Sauce Ingredients
Preparation
Preparation Steps
1. Combine Ingredients
In a medium bowl, whisk together the soy sauce, sesame oil, rice vinegar, and honey or sugar until well combined.
2. Add Aromatics
Stir in the minced garlic, grated ginger, chopped green onions, and toasted sesame seeds into the mixture.
3. Season to Taste
Add red pepper flakes to taste, based on your preferred level of spiciness.
4. Mix Well
Mix all ingredients thoroughly until well blended.
5. Serve
Transfer the chadol sauce to a serving bowl and enjoy it with grilled meats or as a dipping sauce.