Full Slab BBQ Ribs recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsGemato's Wood Pit BBQFull Slab Bbq Ribs Recipe

Full Slab Bbq Ribs Recipe

Time3h
Serves4

Full Slab served with Your choice of Potatoes and Baked Beans, Coleslaw or Corn On The Cob.

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Ingredients

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Ribs

Method

Cooking Instructions

1

Preheat the Oven

Preheat your oven to 300°F (150°C).

2

Prepare the Ribs

Remove the membrane from the back of the ribs if it's still attached. Rinse and pat the ribs dry with paper towels.

3

Make the Rub

In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper.

4

Season the Ribs

Rub the spice mixture evenly over both sides of the ribs.

5

Wrap and Bake

Wrap the ribs tightly in aluminum foil and place them on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours.

6

Add BBQ Sauce

Remove the ribs from the oven and carefully unwrap them. Brush the BBQ sauce generously over the ribs.

7

Broil for Finish

Place the ribs under the broiler for 5-10 minutes until the sauce is caramelized and bubbly. Keep an eye on them to avoid burning.

8

Rest and Serve

Let the ribs rest for 10 minutes before slicing and serving. Enjoy with your choice of sides.