In a large mixing bowl, combine the shredded chicken, Greek yogurt, mayonnaise, curry powder, diced celery, diced apple, and chopped walnuts. Mix until well combined.

Combine Ingredients

Add salt and black pepper to taste. Adjust seasoning as necessary.

Season

Fold in the chopped cilantro for added freshness.

Garnish

Cover the salad and refrigerate for at least 30 minutes to allow flavors to meld.

Chill

Serve the curry chicken salad on a bed of greens or in a sandwich.

Serve

Cooked chicken breast, shredded

Greek yogurt

Mayonnaise

Curry powder

Diced celery

Diced apple (preferably Granny Smith)

Chopped walnuts

Salt

Black pepper

Fresh cilantro, chopped

Curry Chicken Salad

Make Curry Chicken Salad Recipe in just 45m. A fan favorite with a blend of flavors.

Curry Chicken Salad Recipe

Frequently paired with

Local Coupons