Curry Chicken Salad Recipe
A fan favorite with a blend of flavors.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Instructions
Combine Ingredients
In a large mixing bowl, combine the shredded chicken, Greek yogurt, mayonnaise, curry powder, diced celery, diced apple, and chopped walnuts. Mix until well combined.
Season
Add salt and black pepper to taste. Adjust seasoning as necessary.
Garnish
Fold in the chopped cilantro for added freshness.
Chill
Cover the salad and refrigerate for at least 30 minutes to allow flavors to meld.
Serve
Serve the curry chicken salad on a bed of greens or in a sandwich.