Grilled Citrus Albacore Tuna Recipe
blood orange dashi, dragon fruit sambal matah, passionfruit, pandan oil
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Ingredients
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Main Ingredients
Method
Preparation and Grilling
Making the Blood Orange Dashi
Juice the blood oranges and strain the juice into a saucepan. Heat over medium heat until warmed, then reduce to low and let simmer for 10 minutes.
Preparing the Dragon Fruit Sambal Matah
Dice the dragon fruit and mix it with chopped shallots, lime juice, and a bit of salt. Let it sit to meld flavors.
Serving
Plate the grilled tuna, drizzle with blood orange dashi, and top with dragon fruit sambal matah. Garnish with passionfruit pulp.