Soup & Salad Recipe
Recipe information
Make Soup & Salad in just 45m. Indulge in our comforting Soup & Salad, where a warm, velvety bowl of rich, seasonal soup meets a crisp, vibrant salad bursting with fresh greens and colorful vegetables. Perfectly paired, this duo offers a delightful balance of flavors and textures, making it the ideal choice for a light yet satisfying meal. Enjoy a nourishing experience that warms the soul and delights the palate!
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Ingredients
Soup Ingredients
Soup Directions
1. Prepare the Soup
In a large pot, heat olive oil over medium heat. Add chopped onion and minced garlic, sauté until fragrant.
2. Add Vegetables
Stir in diced carrots and celery. Cook for about 5 minutes, until softened.
3. Simmer
Pour in vegetable broth and canned diced tomatoes. Add the bay leaf, salt, black pepper, and dried thyme. Bring to a boil, then reduce heat and let simmer for 20-25 minutes.
4. Finish the Soup
Remove bay leaf. Stir in fresh parsley before serving.
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