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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
Prepare the French Press
Start by ensuring your French Press is clean. Disassemble the press and rinse it with hot water to preheat.
Add Coffee Grounds
Add the coarsely ground coffee to the bottom of the French Press.
Add Water
Heat the filtered water to just below boiling (around 200°F or 93°C) and pour it over the coffee grounds in the French Press.
Stir and Steep
Gently stir the mixture with a spoon to ensure all coffee grounds are saturated. Place the lid on the French Press, with the plunger pulled up, and let it steep for about 4 minutes.
Press and Pour
After 4 minutes, slowly press down the plunger to separate the grounds from the brewed coffee. Pour your coffee into a cup and enjoy.