Flora Springs- Napa Valley, Ca Recipe
Make Flora Springs- Napa Valley, Ca Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wine Selection
Appetizers
Main Course
Dessert
Method
Wine Selection
- 1
Choose Your Wine
Select one bottle of Flora Springs Cabernet Sauvignon and one bottle of Flora Springs Sauvignon Blanc to complement your meal.
Appetizers
- 2
Prepare the Cheese Plate
Slice the Brie cheese and arrange it on a serving platter. Cut the baguette into thin slices and place them beside the cheese.
- 3
Add Accompaniments
Drizzle honey over the Brie cheese and scatter fresh strawberries and walnuts around the platter for a colorful presentation.
Main Course
- 4
Marinate the Salmon
In a small bowl, mix olive oil, juice of the lemon, minced garlic, and chopped fresh herbs. Brush the mixture over the salmon fillets and let them marinate for 30 minutes.
- 5
Dessert
- 6
Serve the Dessert
Slice the chocolate cake and serve it warm with a scoop of vanilla ice cream on top. Garnish with fresh mint leaves for a refreshing touch.