Name: Frank's Pizza Napoletanas Cleto Chiarli, Vecchia Modena, Lambrusco Di Sorbara D.O.C. Recipe
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 750 ml Lambrusco di Sorbara; 2 pieces Chilled Glassware; 1 cup Fresh Berries (optional); 1 platter Cheese Platter (optional)

Pinot Grigio - Tavernello - Italy

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

100% Lambrusco di Sorbara. dry, sparkling dark rosé

Place the bottle of Lambrusco di Sorbara in the refrigerator for at least 2 hours before serving to ensure it is properly chilled.

Chill the Wine

Take out two glasses from the cupboard and ensure they are clean and dry. Optionally, chill them in the refrigerator for 15 minutes for an extra-cold serving.

Prepare Glassware

Carefully open the bottle of Lambrusco di Sorbara. Tilt the glass at a 45-degree angle and pour the wine slowly to avoid excessive foaming. Fill each glass about two-thirds full.

Pour the Wine

If desired, add a few fresh berries to each glass for a touch of color and flavor.

Garnish (Optional)

Serve the Lambrusco di Sorbara with a cheese platter that includes a variety of cheeses such as Brie, Gouda, or Parmesan for an enhanced tasting experience.

Pair with Cheese Platter (Optional)

Lambrusco di Sorbara

Chilled Glassware

Fresh Berries (optional)

Cheese Platter (optional)

Cleto Chiarli, Vecchia Modena, Lambrusco di Sorbara D.O.C.

A sampling of Italian cured meats & Italian cheese with olives, focaccia, & various other goodies.

Salumi e Formaggi Misti

With Pecorino Romano & a drizzle of basil pesto.

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We have a lot of San Marzano tomato juice...using it to make our Bloody Mary seemed like a tasty & smart thing to do.

SAN MARZANO BLOODY MARY

Langhe GAJA

Cold Brew dark roast coffee with a shot of Jameson Cold Brew, Bailey's and dark caramel syrup

ICED IRISH COFFEE

Make Cleto Chiarli, Vecchia Modena, Lambrusco Di Sorbara D.O.C. Recipe in just 2h 15m. 100% Lambrusco di Sorbara. dry, sparkling dark rosé

Cleto Chiarli, Vecchia Modena, Lambrusco Di Sorbara D.o.c. Recipe

Descriptors

Tasting Notes

Food Pairings

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