Kiwi Spritz Recipe
vodka, kiwi, vermouth, benedictine, tonic
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Ingredients
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Liquids
Fruits
Method
Preparation
- 1
Prepare the Kiwi
Peel the kiwi and slice it into thin rounds. If preferred, you can also cut the slices into quarters for smaller pieces.
- 2
Mix the Ingredients
In a cocktail shaker, combine the vodka, vermouth, and Benedictine. Fill the shaker with ice and shake vigorously for about 15 seconds.
Assembly
- 3
Assemble the Drink
Strain the mixture from the shaker into a highball glass filled with ice. Top the drink with tonic water.
- 4
Garnish
Garnish the drink with the kiwi slices either floating on top or arranged on the rim of the glass.