Pina Colada Recipe

Time10m
Serves2

Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

1

Blend the Main Ingredients

In a blender, combine the pineapple juice, coconut cream, white rum, and crushed ice. Blend on high speed until the mixture is smooth and creamy.

2

Adjust Consistency

If the mixture is too thick, you can add a little more pineapple juice or coconut cream to achieve your desired consistency.

3

Serve in Glass

Pour the blended mixture into a chilled glass.

Garnishing

4

Add Garnishes

Top the drink with a slice of fresh pineapple and a maraschino cherry for decoration.

5

Optional: Add a Straw

Insert a straw for easy sipping, if desired.