Homemade Strawberry Lemonade Recipe
Make Homemade Strawberry Lemonade Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Prepare the Strawberries
Wash the fresh strawberries under cold running water. Remove the stems and hulls, then cut them into halves or quarters for easier blending.
- 2
Make Strawberry Puree
In a blender, add the prepared strawberries and blend until smooth. You can add a little water if needed to help the blending process.
- 3
Combine Ingredients
In a large pitcher, combine the strawberry puree, fresh lemon juice, and granulated sugar. Stir well until the sugar is completely dissolved.
- 4
Add Water
Gradually add the 4 cups of water to the pitcher, stirring continuously. Adjust the sweetness by adding more sugar or water to your preference.
Serving
- 5
Chill and Serve
Refrigerate the strawberry lemonade for at least 30 minutes to chill. Serve over ice and garnish with lemon slices and fresh mint leaves if desired.