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Ingredients
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Alcohol
Juices
Garnish
Method
Preparation
Mix the Ingredients
In a cocktail shaker, combine 2 oz of rum, 1 oz of coconut cream, 3 oz of pineapple juice, and 2 oz of orange juice.
Shake Well
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Strain into Glass
Strain the mixture into a chilled cocktail glass or a tall glass filled with ice.
Garnishing
Add Garnish
Garnish with a slice of orange on the rim of the glass and a pineapple wedge on the side.