Loaded Nachos Recipe
Tortilla chips topped with cheese, jalapenos, and sour cream.
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Ingredients
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Chips
Toppings
Method
Preparation
- 1
Prepare the Chips
Preheat your oven to 180°C (350°F). Spread the tortilla chips evenly on a large baking sheet.
- 2
Add Cheese
Sprinkle shredded cheddar cheese generously over the tortilla chips, ensuring even coverage.
- 3
Add Jalapenos
Distribute the sliced jalapenos evenly on top of the cheese-covered chips.
Baking
- 4
Bake the Nachos
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 5
Serve with Sour Cream
Remove the nachos from the oven. Serve hot with a generous dollop of sour cream on top or on the side for dipping.