Gibson Recipe

Time10m

Serves1

gin, Dolin dry vermouth, orange bitters, lemon oil, onion brine, olive oil

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Ingredients

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1
Chill the Glass
Begin by chilling your cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the cocktail.
2
Combine Ingredients
In a mixing glass filled with ice, combine 2 oz of gin, 1 oz of Dolin dry vermouth, and 0.5 oz of onion brine.
3
Add Bitters
Add 2 dashes of orange bitters to the mixing glass.
4
Stir the Mixture
Stir the mixture gently for about 30 seconds, ensuring the ingredients are well chilled and diluted.
5
Strain into Glass
Discard the ice water from the chilled glass and strain the cocktail mixture into the glass.
6
Finish with Oils
Spritz 1 tsp of lemon oil over the surface of the drink and add 1 tsp of olive oil as a garnish.