RestaurantsFlying Rhino CafeHot Toddy Recipe

Hot Toddy Recipe

Inspired by Flying Rhino Cafe
Time15m
Serves1

jameson whiskey/black tea/honey/lemon/served hot

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Ingredients

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Base Ingredients

Method

Preparation

1

Boil Water

Start by boiling 8 oz of water in a kettle or pot.

2

Steep the Tea

Once the water is boiling, pour it over the black tea bag in a mug. Allow it to steep for about 3-5 minutes, depending on how strong you prefer your tea.

3

Add Honey and Lemon

Remove the tea bag and stir in 1 tablespoon of honey and 1 tablespoon of lemon juice until fully dissolved.

4

Incorporate Whiskey

Add 2 oz of Jameson Irish whiskey to the mug and stir gently to combine.

5

Serve

Taste the hot toddy and adjust the sweetness or acidity by adding more honey or lemon juice, if desired. Serve hot and enjoy!