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Ingredients
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Mix-ins
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease it.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, baking soda, salt, garlic powder, and black pepper until well combined.
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Be careful not to overmix.
- 5
Add Mix-ins
Fold in the chopped bratwurst, shredded cheddar cheese, and chopped green onions until evenly distributed.
- 6
Fill Muffin Tin
Scoop the batter into the prepared muffin tin, filling each cup about 3/4 full.
- 7
Bake
Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted in the center comes out clean.
- 8
Cool and Serve
Let the muffins cool in the tin for a few minutes before transferring to a wire rack to cool completely. Serve warm.