Burger Salad Recipe
Make Burger Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
Cook the Beef
In a skillet over medium-high heat, add the ground beef and cook until browned, about 7-10 minutes. Break it apart with a spatula as it cooks.
Prepare the Lettuce
While the beef is cooking, rinse the romaine lettuce under cold water, dry it thoroughly, and chop it into bite-sized pieces. Place it in a large salad bowl.
Chop the Vegetables
Cut the cherry tomatoes in half, dice the cucumber, and thinly slice the red onion. Add all the chopped vegetables to the bowl with the romaine lettuce.
Add Cooked Beef
Once the ground beef is fully cooked, drain any excess fat and let it cool for a few minutes. Add the cooked beef to the salad bowl.
Add Cheese and Pickles
Sprinkle the shredded cheddar cheese and sliced pickles over the top of the salad.
Toss the Salad
Gently toss all ingredients together until evenly mixed. Serve immediately or chill in the refrigerator for 15-20 minutes before serving.