Meatball Recipe
Make Meatball Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meatball Ingredients
Cooking Ingredients
Method
Meatball Preparation
- 1
Mix Ingredients
In a large mixing bowl, combine the ground beef, bread crumbs, grated Parmesan cheese, chopped parsley, minced garlic, egg, salt, and black pepper. Mix until well combined.
- 2
Form Meatballs
Using your hands, form the mixture into meatballs, about 1 to 1.5 inches in diameter. Place them on a baking sheet or plate.
Cooking the Meatballs
- 3
Heat Oil
In a large skillet over medium heat, add the olive oil and allow it to heat for about 1 minute.
- 4
Cook Meatballs
Add the meatballs to the skillet in a single layer. Cook for about 5-6 minutes, turning occasionally until they are browned on all sides.
- 5
Add Sauce
Once the meatballs are browned, pour in the marinara sauce. Bring to a simmer and cover the skillet. Cook for an additional 15-20 minutes, or until the meatballs are cooked through.