Bacon Recipe
Make Bacon Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Choose Your Bacon
Select your preferred type of bacon. Options include regular, thick-cut, or turkey bacon.
- 2
Preheat the Pan
Place a skillet or frying pan on medium heat and let it preheat for 2-3 minutes.
Cooking
- 3
Cook the Bacon
Once the pan is hot, add the bacon strips in a single layer. Cook for 4-6 minutes on one side until crispy.
- 4
Flip the Bacon
Using tongs, carefully flip the bacon strips over and cook for an additional 4-6 minutes on the other side.
- 5
Add Seasoning (Optional)
If desired, sprinkle black pepper, chili powder, or drizzle maple syrup over the bacon during the last minute of cooking for added flavor.
Finishing
- 6
Drain and Serve
Once the bacon is cooked to your liking, remove it from the pan and place it on a plate lined with paper towels to drain excess grease. Serve immediately.