Dalwhinnie Single Recipe
Make Dalwhinnie Single Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Method
Cocktail
Mix the cocktail
Add 2 oz Dalwhinnie, 1/2 oz honey syrup, 1/2 oz fresh lemon juice and 2 dashes orange bitters into a cocktail shaker. Fill the shaker with about 6 ice cubes. Cap and shake vigorously for 10–12 seconds until the outside of the shaker is frosty and the drink is well chilled.
Prepare glass
Place a single large ice cube or sphere into a chilled old-fashioned (rocks) glass.
Strain and garnish
Double-strain the cocktail from the shaker into the prepared glass over the large ice cube. Express a lemon twist over the drink by holding the twist about 2–3 inches above the glass and giving it a firm twist to release oils, then rub the peel around the rim and drop it into the drink as garnish.
Serve immediately and enjoy the gentle floral-heather notes and light honeyed sweetness of Dalwhinnie balanced by bright lemon and orange bitters.