RestaurantsFire by ForgeStreet Corn Dip W/tortilla Chips Recipe

Street Corn Dip W/tortilla Chips Recipe

Inspired by Fire by Forge
Time15m
Serves6

A la carte appetizer option.

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Ingredients

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Dip Ingredients

Method

Preparation Instructions

1

Prepare the Dip

In a large mixing bowl, combine the thawed corn, softened cream cheese, sour cream, mayonnaise, cotija cheese, lime juice, chili powder, garlic powder, salt, and black pepper. Mix well until all ingredients are fully combined and creamy.

2

Add Fresh Herbs

Fold in the chopped fresh cilantro into the dip mixture, ensuring it's evenly distributed.

3

Serve

Transfer the dip to a serving bowl and serve immediately with tortilla chips on the side.