Restaurants›Firebirds Wood Fired Grill›Shaved Roast Beef Grilled Cheese Recipe

Shaved Roast Beef Grilled Cheese Recipe

Inspired by Firebirds Wood Fired Grill
Time30m
Serves2

Served with creamy tomato soup

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Ingredients

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Sandwich

Tomato Soup

Method

Tomato Soup

1

Prepare the Soup

In a pot, heat olive oil over medium heat. Add chopped onion and minced garlic, cooking until soft.

2

Add canned diced tomatoes, vegetable broth, salt, pepper, and basil. Bring to a simmer and cook for 15-20 minutes.

3

Blend the soup until smooth using an immersion blender or regular blender. Keep warm.

Grilled Cheese

4

Assemble the Sandwich

Butter one side of each slice of sourdough bread. On the unbuttered side, layer sliced roast beef and cheddar cheese.

5

Top with a second slice of bread, buttered side up.

6

Heat a skillet over medium heat and grill the sandwich until golden brown and the cheese is melted, about 3-4 minutes per side.

Serve

7

Cut the grilled cheese in half and serve with the creamy tomato soup on the side.