4 Cheese Pizza Recipe
Mozzarella, Jack, Cheddar, and Parmesan cheese, all melted to a crispy perfection.
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Ingredients
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Pizza Ingredients
Method
Cooking Directions
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
Add Sauce
Transfer the rolled-out dough to a pizza stone or baking sheet. Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
Add Cheese Blend
Sprinkle the mozzarella, jack, cheddar, and parmesan cheeses evenly over the sauce. Make sure to distribute the cheeses for an even melt.
Season
Drizzle olive oil over the top, and season with salt, black pepper, and dried oregano to taste.
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
Slice and Serve
Remove the pizza from the oven, let it cool for a minute, then slice into wedges and serve hot.