Garlic Bread Recipe
Toasted bread with garlic and herbs
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
Prepare the Garlic Butter
In a medium bowl, soften the unsalted butter. Add minced garlic, chopped parsley, dried oregano, salt, and black pepper. Mix until well combined.
Prepare the Bread
Slice the French baguette in half lengthwise and place it on a baking sheet, cut side up.
Toast the Bread
Preheat the oven to 400°F (200°C). Bake the prepared bread for about 10-12 minutes or until the edges are golden and crispy.
Serve
Remove from the oven, let it cool slightly, then cut into pieces and serve warm.