Chicken Sandwich recipe served on a plate, by Pekin the Chef
Jul 17 2026
RestaurantsFargo Hi-Ho Burgers & BrewsChicken Sandwich Recipe

Chicken Sandwich Recipe

Time30m
Serves2

Grilled or deep-fried chicken served with lettuce, tomato, and mayo on a toasted bun.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Sandwich Ingredients

Method

Preparation Instructions

1

Prepare the Chicken

If grilling, preheat the grill to medium heat. If frying, heat olive oil in a frying pan over medium heat.

2

Season the Chicken

Season the chicken breasts with salt and black pepper on both sides.

3

Cook the Chicken

Grill the chicken for about 6-7 minutes on each side, or until fully cooked. If frying, cook for about 5-6 minutes on each side until golden brown.

4

Toast the Buns

While the chicken is cooking, toast the burger buns on the grill or in a toaster until golden brown.

5

Assemble the Sandwich

Spread mayonnaise on the bottom half of the toasted bun. Add lettuce, followed by the cooked chicken, and then slices of tomato. Finally, place the top half of the bun on the sandwich.

6

Serve

Serve the chicken sandwich warm and enjoy!