Yiaourti Meli Recipe

Name: Estia Restaurants YIAOURTI MELI Recipe
Cook time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Greek
Ingredients: 2 cups Greek yogurt; 1 tbs Greek honey; 0.5 cups Chopped almonds

Inspired by Estia Restaurant

Time10m

Serves2

Greek yogurt topped with Greek honey and chopped almonds

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Ingredients

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Ingredients

Method

Directions

1
Prepare the Yogurt
In a medium bowl, scoop out 2 cups of Greek yogurt. Ensure there are no lumps for a smooth texture.
2
Add Honey
Drizzle 1 tablespoon of Greek honey evenly over the yogurt. Use a spoon to gently swirl the honey into the yogurt for an even distribution.
3
Top with Almonds
Sprinkle 0.5 cups of chopped almonds on top of the yogurt and honey mixture. Ensure the almonds are evenly distributed for a balanced crunch.
4
Serve
Serve immediately in bowls or cups. Enjoy your Yiaourti Meli as a refreshing snack or dessert!

Yiaourti Meli Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Yogurt

Add Honey

Top with Almonds

Serve

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