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Ingredients
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Mimosa Ingredients
Method
Mimosa Preparation
- 1
Prepare the Orange Juice
Start by juicing fresh oranges to make 2 cups of orange juice. If you prefer a smoother texture, you can strain the juice to remove any pulp.
- 2
Chill the Sparkling Wine
Ensure that your bottle of sparkling wine is thoroughly chilled. Place it in the refrigerator for at least 2 hours before serving.
- 3
Mix the Mimosa
In a large pitcher, combine the freshly squeezed orange juice with the chilled sparkling wine. The typical ratio is 1 part orange juice to 2 parts sparkling wine, but you can adjust according to your taste.
- 4