Jul 14 2026
RestaurantsEstia RestaurantDionysus Recipe

Dionysus Recipe

Inspired by Estia Restaurant
Time10m
Serves4

House-infused berry vodka, fresh lemon, topped with sparkling wine

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Ingredients

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Berry Vodka Infusion

Method

Berry Vodka Infusion

  1. 1

    Infuse the Vodka

    In a clean glass jar, combine the vodka and mixed berries. Seal the jar tightly and let it sit in a cool, dark place for at least 3 days. Shake the jar gently once a day to mix the flavors.

  2. 2

    Strain the Infusion

    After 3 days, strain the vodka through a fine mesh sieve or cheesecloth to remove the berries. Store the infused vodka in a clean bottle.

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