Chicken Souvlaki Recipe
Chicken breast, mixed greens, pita bread, french fries, tzatziki
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Ingredients
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Chicken Marinade
Tzatziki Sauce
Serving Components
Method
Chicken Marinade Preparation
- 1
- 2
Add Chicken
Cut the chicken breast into bite-sized cubes and add it to the marinade. Toss to coat well. Cover and refrigerate for at least 30 minutes.
Tzatziki Sauce Preparation
- 3
Prepare Tzatziki
In a mixing bowl, combine Greek yogurt, grated cucumber, minced garlic, olive oil, lemon juice, salt, and chopped dill. Stir until well combined. Refrigerate until ready to serve.
Cooking Chicken and Serving
- 4
Cook Chicken
Preheat a grill or grill pan over medium-high heat. Thread the marinated chicken onto skewers. Grill the chicken for about 10-12 minutes, turning occasionally, until fully cooked.
- 5
Prepare Pita and Greens
While the chicken is grilling, warm the pita bread on the grill for about 1-2 minutes on each side until soft. Prepare mixed greens in a serving bowl.
- 6
Fry French Fries
In a deep fryer or a pot, heat oil over medium heat and fry the French fries according to package instructions or until golden brown. Drain on paper towels and season with salt.
- 7
Assemble and Serve
Serve the grilled chicken skewers on warm pita bread with a generous portion of mixed greens, tzatziki sauce on top, and a side of French fries.