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Ingredients
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Ingredients
Method
Directions
Prepare the Ingredients
Gather all the ingredients and ensure that the cream cheese is softened to room temperature for easier mixing.
Mix Cream Cheese and Milk
In a large mixing bowl, combine the softened cream cheese and milk. Using a hand mixer or whisk, blend until smooth and creamy.
Add Cheeses and Seasonings
Add the shredded cheddar cheese, garlic powder, onion powder, salt, and pepper to the cream cheese mixture. Stir until all ingredients are well combined.
Incorporate Jalapeños
Fold in the diced jalapeños, ensuring they are evenly distributed throughout the dip mixture.
Add Sour Cream
Gently mix in the sour cream until fully incorporated for an extra creamy texture.
Heat the Mixture
Transfer the mixture to a medium saucepan over low to medium heat. Stir frequently until the cheese is melted and the dip is heated through, about 5-10 minutes.
Garnish and Serve
Once heated, remove from heat and serve immediately. Garnish with fresh cilantro if desired. Enjoy with tortilla chips or fresh veggies.