Caesar Salad Recipe
Romaine lettuce, parmesan, croutons, Caesar dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
Prepare the Romaine
Wash the Romaine lettuce thoroughly under cold water. Dry it with a salad spinner or pat it dry with paper towels. Tear the leaves into bite-sized pieces and place them in a large salad bowl.
Add Dressing
Pour the Caesar dressing over the torn Romaine lettuce. Toss the lettuce gently to ensure that it is evenly coated with the dressing.
Add Croutons and Parmesan
Sprinkle the croutons and grated Parmesan cheese over the dressed lettuce. Toss again gently to combine all ingredients.
Serve
Serve immediately in individual bowls or on plates. Optionally, you can add more Parmesan on top for garnish.