Persian Bird Recipe
Jamaican Rum, Campari, Lime, Pineapple, Two Roads Persian Lime Sour
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation Instructions
Mixing the Cocktail
In a cocktail shaker, combine the Jamaican Rum, Campari, fresh lime juice, pineapple juice, and Two Roads Persian Lime Sour.
Shaking
Add ice to the shaker and shake well until the mixture is chilled.
Straining
Strain the mixture into a chilled cocktail glass.
Garnishing
Garnish with a fresh lime wedge and a slice of pineapple.