Polar Expresso Martini Recipe
Tito’s Vodka, coffee liqueur, fresh espresso, peppermint schnapps, simple syrup
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
Prepare the Espresso
Brew a shot of fresh espresso using your preferred method (espresso machine, French press, etc.). Allow it to cool slightly while you prepare the other ingredients.
Mix the Ingredients
In a cocktail shaker, add the Tito’s Vodka, coffee liqueur, fresh espresso, peppermint schnapps, and simple syrup. Fill the shaker with crushed ice.
Shake the Cocktail
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled and frothy.
Strain and Serve
Using a fine mesh strainer, pour the mixture into a chilled martini glass, ensuring a smooth pour without any ice shards.
Garnish
Crush the peppermint candies into small pieces and sprinkle them on top of the cocktail for a festive touch.
Enjoy!
Serve immediately and enjoy your refreshing Polar Expresso Martini!