RestaurantsElla Dining Room & BarCaviar Martini Recipe

Caviar Martini Recipe

Time20m
Serves1

Tsar Nicoulai Classic Caviar, Crème Fraîche, Dill Chips, Freezer Martini

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Ingredients

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Caviar Martini Ingredients

Method

Preparation Directions

1

Chill the Glass

Place your martini glass in the freezer for at least 15 minutes to ensure it is well chilled.

2

Prepare the Martini

In a mixing glass, combine the vodka and dry vermouth. Add ice cubes to the mixing glass until it's about three-quarters full.

3

Stir

Stir the mixture gently for about 30 seconds to chill and dilute the drink properly.

4

Strain

Remove the martini glass from the freezer and strain the chilled mixture into the glass.

5

Garnish

Top the martini with Tsar Nicoulai Classic Caviar, add a dollop of crème fraîche, and sprinkle with fresh dill chips. Finish with a lemon twist for garnish.