Meatball Parmesan Sub Recipe
Make Meatball Parmesan Sub Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meatball Ingredients
Method
Meatball Preparation
Combine Ingredients
In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, minced garlic, egg, parsley, salt, and black pepper until well combined.
Form Meatballs
Shape the mixture into meatballs, about 1 inch in diameter.
Cook Meatballs
Preheat your oven to 400°F (200°C). Place the meatballs on a baking sheet and bake for 20-25 minutes, or until cooked through.