La Mochilera Recipe
fidencio mezcal tequila, dry curacao, chipotle-pineapple syrup, apple cider & orange
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Ingredients
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Liquors
Syrups
Juices
Garnishes
Method
Preparation
- 1
Prepare the Chipotle-Pineapple Syrup
In a small saucepan, combine equal parts of pineapple juice and sugar. Add a pinch of chipotle powder to taste. Heat over medium-low until the sugar dissolves, then let it cool.
Mixing
- 2
Combine the Ingredients
In a cocktail shaker, add the Fidencio Mezcal Tequila, Dry Curacao, Chipotle-Pineapple Syrup, Apple Cider, and Fresh Orange Juice.
- 3
Shake the Cocktail
Fill the shaker with ice and shake vigorously for about 15 seconds to chill and mix everything well.
Serving
- 4
Prepare the Glass
Strain the mixture into a chilled cocktail glass.
- 5
Garnish
Garnish with an orange slice on the rim of the glass and sprinkle a pinch of chipotle powder over the top for an extra kick.
