Antipasti Bloody Mary Recipe
peppercorn-infused vodka, olive, cheese, salame. salted rim
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Ingredients
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For the Antipasti Bloody Mary
For the Garnish
For the Rim
Method
Preparation of the Cocktail
- 1
- 2
Mix the Drink
In a cocktail shaker filled with ice, combine the peppercorn-infused vodka, tomato juice, fresh lemon juice, Worcestershire sauce, Tabasco sauce, sea salt, and black pepper. Shake well to combine.
- 3
Pour and Serve
Strain the mixture into the prepared glass filled with ice. Ensure the salted rim is intact.
Garnishing the Drink
- 4
Add Garnishes
Thread the green olives, cheese cubes, and salame slices onto a skewer or toothpick and place it into the drink. Optionally, add a celery stalk for extra garnish and flavor.
- 5
Final Touches
Garnish with fresh parsley on top for added color and aroma. Serve immediately.
