Lox Trays Recipe
Indulge in our exquisite Lox Trays, a delightful assortment of silky-smooth smoked salmon served on a bed of crisp bagel chips, accompanied by creamy dill-infused cheese spread, vibrant capers, and fresh cucumber slices. Perfect for sharing or savoring solo, each bite is a harmonious blend of flavors that will transport your taste buds to the coasts of the Pacific Northwest. Ideal for brunch or a sophisticated appetizer, our Lox Trays are a must-try for seafood lovers!
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Ingredients
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Lox Tray Ingredients
Method
Preparation Directions
Prepare the Bagels
Slice the bagels in half and lightly toast them until golden brown.
Arrange the Lox
On a large serving platter, arrange the smoked salmon slices in a decorative manner.
Add the Cream Cheese
Place the cream cheese in a small bowl in the center of the platter for easy spreading.
Finish with Lemon
Add lemon wedges on the side for squeezing over the lox.
Serve
Serve the lox tray with the toasted bagels and enjoy!