Sub Xicaru Mezcal Recipe
Experience the vibrant spirit of Mexico with our Sub Xicaru Mezcal. This artisanal mezcal is crafted from the finest agave plants, delivering a smooth, smoky flavor profile that dances on your palate. Perfectly balanced with hints of citrus and a touch of earthiness, it’s an invitation to savor the essence of traditional mezcal-making. Enjoy it neat, or elevate your cocktail game with this exceptional spirit.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
Prepare the Glass
Rim a chilled cocktail glass with salt by running a lime wedge around the rim and dipping it into salt. Set aside.
Muddle the Jalapeño
In a cocktail shaker, muddle the fresh jalapeño slices to release their flavor.
Mix the Cocktail
Add the mezcal, fresh lime juice, and agave syrup to the shaker with the muddled jalapeño. Fill the shaker with ice and shake well until chilled.
Strain and Serve
Strain the mixture into the prepared cocktail glass. Optionally, you can double strain to remove any jalapeño bits.
Garnish
Garnish with a lime wedge. Serve immediately and enjoy your Sub Xicaru Mezcal!