Tropical Mojito Recipe
(Choice of available seasonal fruits) Don Q Cristal Rum, muddled mint, lime, fruit, & a splash of soda.
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Ingredients
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Base Ingredients
Fruits
Herbs
Garnish
Method
Preparation
- 1
Muddle the Mint and Fruits
In a sturdy glass, add the fresh mint leaves and diced pineapple, mango, and strawberries. Use a muddler or the back of a spoon to gently crush the mint and fruits together to release their juices and essential oils.
- 2
Add Rum and Lime Juice
Pour the Don Q Cristal Rum and fresh lime juice over the muddled mixture. Stir well to combine all the flavors.
Assembly
- 3
Add Soda Water
Top off the mixture with soda water, giving it a gentle stir to combine. Be careful not to over-stir, as you want to keep the fizz from the soda.
- 4
Garnish and Serve
Garnish your Tropical Mojito with a fresh mint sprig and a lime wedge on the rim of the glass. Serve immediately over ice.