Iced Tea Mojito Recipe

Inspired by El Aguila

Time15m

Serves1

Don Q Cristal Rum, simple syrup, muddled mint, lime, & topped with freshly brewed tea.

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Ingredients

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1
Brew Tea
Brew your favorite tea (black or green) and allow it to cool to room temperature or chill it in the refrigerator.
2
Muddle Mint and Lime
In a sturdy glass, add the fresh mint leaves and lime (cut into wedges). Use a muddler or the back of a spoon to gently crush the mint and lime to release their juices and oils.
3
Add Simple Syrup and Rum
Pour the simple syrup over the muddled mint and lime, followed by the Don Q Cristal Rum. Stir gently to combine the flavors.

4
Combine with Tea
Fill the glass with ice cubes, then top with the freshly brewed tea. Stir gently to mix all ingredients.
5
Garnish
Garnish with an additional sprig of mint and a lime wedge on the rim of the glass.